A carefully select top quality reserve with the taste of home-made mirto made with plenty of berries. When the best producers on the island boast of using six to seven hundred grams of berries per litre, we go a stage further and use 1.5 kgs of exclusively Sardinian berries for each litre of alcohol. Produced strictly in small glass containers.
20 Cl. bottle with elegant presentation box – 25 % ABV